Pork slap from Closed for Business is magical
Monthly Archives: January 2014
The meat is inside…
It’s Friday. 28 degrees out. Let go smoke some chops and a tater!
#winningPork
If all else fails, MEAT!
Starting off the evening right.
A fine Sunday afternoon
It’s 7am, and I’m already downstairs playing with my meat.
Nothin like the mornin light through the smoke shining on my meat!
Bacon Explosion
3 well seasoned racks
Beef and Pork – A Beautiful Combo
